Japan Australia Pages

Saturday, February 27, 2010

Basic Japanese Cooking (Japanese Food)

Most people know Japanese food as sushi which is now commonly available in Australia, but sushi is really just a takeaway food. Japan has hundreds of different ways of cooking and food. At the heart of most meals are three basic bowls: rice, soup and a main dish (usually grilled fish, or a hotpot, tempura or teriyaki). Japan cooking uses flavours that are mostly light and clean. Soup is essential and most Japanese believe the key to the healthy nature of their diet. A basic miso soup can be made from instant dashi stock. I will go further into the basic staples of Japanese cooking in my next post. Armed with a few basic recipes and a few pantry staples, it`s very easy to include Japanese food in your repertoire. Happy Cooking!!

Easy To Follow Steps To Create Over 108 Top Japanese Recipes!

No comments:

Post a Comment

Share This via Social Media

Related Posts Plugin for WordPress, Blogger...